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Sweet potato hash browns
Sweet potato hash browns




If possible, check out your local farmer’s market for fresh, organic varieties.Īfter peeling, use a grater to create sweet potato shreds. Start by peeling and grating two pounds of sweet potatoes. Once you have your potatoes grated in a bowl, you basically just combine all of the ingredients on the stovetop and to finish it off, give it a little time in the oven to create a roasted sweet potato finish that is crispy and absolutely delicious. You’re going to be using raw - not roasted - sweet potatoes, which really cuts down on overall recipe time. This recipe really isn’t hard to make at all. 443 milligrams potassium (10 percent DV).20 milligrams vitamin C (22 percent DV).22,033 IUs vitamin A (over 100 percent DV).One serving of these delicious sweet potato hash browns contains about: ( 1, 2, 3, 4, 5, 6) Wondering what else you can serve along with these hash browns for a really satisfying and savory breakfast? You actually have a lot of options! Here are just some of the healthy breakfast items you may want to consider: Let’s do it! A Complete Breakfast with Sweet Potato Hash Browns Served solo or alongside eggs and beef or turkey bacon, it’s a tasty way to kick off your day with nutrients. A delicious, healthy alternative to traditional greasy potato hash browns, these sweet potato hash browns are an excellent breakfast dish. If your familiarity with sweet potatoes is limited to roasting them or eating them as a Thanksgiving side dish, you’re in for a treat with my easy sweet potato hash browns recipe. Not only that, but sweet potatoes are loaded with potassium, vitamins and antioxidants … One sweet potato has more than 100 percent of your daily value of vitamin A. This orange root vegetable ranks low on the glycemic index, making it a viable option for diabetics and others watching their blood sugar levels. Though I tend to avoid starchy carbohydrates, sweet potatoes are one of my favorite exceptions. A Complete Breakfast with Sweet Potato Hash Browns.






Sweet potato hash browns